Housekeeper

1. Laundry Management

• Wash, dry, iron, fold, and properly store clothing, bedding, and other linens.
• Sort laundry according to fabric type and care instructions.
• Ensure laundry areas and equipment are kept clean and in good working condition.
• Report any damaged garments or laundry equipment issues.

2. Cleaning and Housekeeping

• Clean and sanitize rooms, bathrooms, kitchens, offices, and common areas.
• Sweep, mop, vacuum, dust, and polish surfaces regularly.
• Empty waste bins and dispose of trash appropriately.
• Replenish cleaning supplies and report shortages when necessary.
• Ensure the premises are always neat, organized, and presentable.
• Follow health and safety standards in all cleaning activities.

3. Meal Preparation

• Prepare simple meals, snacks, and beverages as requested.
• Maintain cleanliness and hygiene in food preparation areas.
• Assist with basic food storage and kitchen organization.
• Ensure utensils and kitchen equipment are cleaned after use.

4. General Duties

• Monitor and report maintenance issues or repairs required within the premises.
• Safeguard household/property items and maintain confidentiality.
• Perform any other related duties assigned by the supervisor.